Thursday, December 19, 2013

HOMEMADE TUNA SPREAD

About two weeks ago was my birthday and I hosted a small party at my place. I'm quite fed up with the snacks you can buy in the supermarket and I think everybody are, so my dad decided to help me and suggested that we make a tuna spread. And the result.. everybody said that it was really delicious and asking for the recipe so here it is : 

INGREDIANTS
 1 tin of tuna in olive oil (weight is 194 with oil)
4 tins of tuna in brine (weight is 194 with brine)
6 clove of garlic (medium size)
4 pickles 
2 pieces of filled pepper (sweet one)
1/2 onion
1 small hot pepper
2 boiled eggs
8 olives 
1 small spoon of mustard 
10 capers 
1 big spoon pesto genovese 
small bunch of parsley
6 salted fishes 
1 tea spoon rosemary
1 tea spoon savory
1 tea spoon pepper
1 tea spoon salt 
1 tea spoon thyme
1 tea spoon oregano
1 tea spoon sage 
1 tea spoon chives
1 big spoon light mayonese
6 small pieces of parmesan cheese 

PROCEDURE 
You mix everything together except the tuna. When all is mixed you add tuna with the oil and mix again. Then you add all others tuna except you put brine away. 

Then the best way to serve it is to put spread on a bread and add picle and cheese on it. Instead of pickle you can use sweet pepper,fresh red pepper or tomato

Bon apetit :) 


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